Mexican Quinoa Stuffed Sweet Potatoes
This recipe for Mexican Quinoa Stuffed Sweet Potatoes is an amazing way to pack in a ton of plant-based protein in a tasty, gluten-free and simple meal!
85 reviews
45 minutes
Ingredients
Vegan, Gluten free
∙ Serves 4
Produce
1 Avocado
1/4 cup Bell pepper
1 cup Black beans, canned
1 Cilantro
1/2 cup Corn, frozen
1/4 cup Red onion
2 Sweet potatoes, large
Condiments
1 Hot sauce
1 Tahini
Pasta & Grains
1/2 cup Quinoa, cooked
Baking & Spices
1 tbsp Chili powder
1/2 tsp Paprika, smoked
1 Sea salt
Oils & Vinegars
1 tbsp Olive oil
Nuts & Seeds
1 tsp Cumin
FULL RECIPES
0 Response to " Mexican Quinoa Stuffed Sweet Potatoes"
Posting Komentar