Parmesan Crusted Chicken with Herb Butter Sauce
Jump to Recipe January, for me, is always a time of reflection. As I begin another 365-day cycle, I can’t help but reminisce on the experiences I’ve had in past years– from people I’ve met to places…
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2 reviews
56 minutes
Ingredients
Meat
4 Chicken breast, boneless skinless halves
Produce
1 tbsp Chives, fresh
1/2 Lemon, Juice of
2 tbsp Parsley, fresh
1 Tomatoes and herbs
Refrigerated
2 Egg whites
Canned Goods
1/2 cup Chicken broth
Condiments
1 tbsp Lemon juice
Baking & Spices
2 tsp Cornstarch
1 Cornstarch
2 Salt and pepper
Oils & Vinegars
2 tbsp Canola oil
Bread & Baked Goods
1 cup Breadcrumbs, fresh
Dairy
1/2 stick Butter, unsalted
1/2 cup Heavy cream
2/3 cup Parmesan cheese, grated
Beer, Wine & Liquor
1/2 cup Chardonnay or sauvignon blanc
FULL RECIPES
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