Crock Pot Carnita Tacos with Chipotle Cream
Recipe slightly adapted (and added to) from Gimme Some Oven
2 reviews
6.5 hours
Ingredients
∙ Serves 6-8
Produce
1 Cilantro
5 cloves Garlic
1 Jalapeno
1 Red onion, small
1 White onion, large
Canned Goods
1 Chipotle in adobo
2 tsp Chipotle peppers in adobo
Condiments
1 tsp Lime juice
Baking & Spices
1 tsp Black pepper
1 tsp Chili powder
3 1/2 tsp Kosher salt
1 1/2 tbsp Sugar
Oils & Vinegars
3/4 cup Apple cider vinegar
1 tbsp Oil
Nuts & Seeds
2 1/2 tsp Cumin
Bread & Baked Goods
12 Corn tortillas, toasted
Dairy
1 Cotija cheese
1/2 cup Sour cream
Beer, Wine & Liquor
12 oz Beer
Liquids
1 1/4 cup Water
Other
1 (4-5 lb) lean boneless pork roast, trimmed of excess fat and cut into 3" chunks
FULL RECIPES
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