Spicy Sriracha Shrimp Tacos with Cilantro Lime Slaw
These Spicy Sriracha Shrimp Tacos are fast, flavorful, and topped with a zesty Cilantro Lime Slaw that will rock yours socks!Recipe yields 4-6 tacos.
53 reviews
20 minutes
Ingredients
Gluten free
∙ Makes 6 tacos
Seafood
1 lb Shrimp, fresh or frozen
Produce
1 cup Cabbage, green
1 Cilantro, fresh
1/2 tsp Garlic powder
1 Jalapeno pepper
1 Lime
Condiments
1 tbsp Honey
1/4 cup Ranch dressing, homemade or store-bought
1 tbsp Sriracha
Baking & Spices
1 tbsp Avocado oil
1/8 tsp Black pepper
1/4 tsp Cayenne pepper, ground
1 tsp Paprika
3/8 tsp Salt
Oils & Vinegars
1 tbsp Apple cider vinegar
Bread & Baked Goods
8 Corn tortillas, soft
FULL RECIPES
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