Beer-Battered Fish Tacos with Cilantro Slaw
A beer battered piece of fish, sandwiched in a flour taco with a saucy slaw.
2 reviews
30 minutes
Ingredients
Seafood
2 lbs Flesh white fish fillets, fresh or frozen firm
Produce
1/2 cup Cilantro, fresh
1/2 cup Green onions
Refrigerated
1 Egg
Baking & Spices
1 tsp Baking powder
1/4 cup Cornstarch
1 1/2 cup Flour
1 tbsp Paprika
4 cups Prepackaged coleslaw mix
1/2 tsp Salt
1 Salt and pepper
1 tsp Sugar
Oils & Vinegars
3 tbsp Apple cider vinegar
2 tbsp Vegetable oil
Bread & Baked Goods
12 Corn tortillas
Beer, Wine & Liquor
1 cup Beer
FULL RECIPES
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